Rangeen Kitchen Menu

Crispy Palak Chaat (G, N)

Crispy fried greens and jalapeno rings with chutneys, sev, cilantro, onion, makhana mix, and tomato

Aloo Tikki (G, N)

Scrumptious potato patties served with tamarind chutney, yogurt, cilantro chutney, onions, sev and pomegranate

Pani Puri

Crispy puri shells filled with potato and spiced water. ALso comes with sweet tamarind chutney

Gobhi Manchurian (V, D, N)

Fried cauliflower tossed in a sweet, tangy, spicy sauce made with ginger, chili, bell pepper and garlic.

Malai Chicken Tikka

Tender chicken kebabs marinated in malai sauce and spices

Pav Bhaji (N)

Famous Indian Street food consisting of a thick buttery mashed vegetable curry served with soft buttery pav bread, onions and lemons.

Plate: Hara Bhara Kebabs (V, D, N)

Kebabs filled with herbs, greens, peas, potatoes and spices. Served with herb salad, rice and chana masala.

Plate: Tandoori Chicken Tikka (N, G)

Grilled chicken marinated in tandoori spices served with herb salad, rice and tikka sauce

Plate: Paneer Tikka (N, G)

Grilled paneer and bell pepper marinated in yogurt and spices, topped with lime-pickled onions. Served with herb salad, rice and tikka sauce.

Plate: Chicken Mango Habanero Chicken Tikka (N, G) - CHICKEN

Grilled chicken smothered in sweet and spicy mango habanero sauce with bell peppers. Served with herb salad, rice and tikka sauce

Plate: Fish Tikka (N, G)

Grilled fish filet cubes served with herb salad, rice and tikka sauce

Plate: Lamb Chops (N, G)

Succulent tandoori lamb chops grilled to perfection

Veg Noodles (V, G, D, N)

Stir fried noodles sauteed with vegetables

Veg Manchurian (V, D, N)

Veggie dumplings cooked with manchurian sauce

Chilli Paneer (N)

Indian delicacy with Indo-chinese twist cooked with bell peppers and onions.

Chilli Chicken (D, N)

Indian delicacy with Indo-Chinese twist cooked with bell peppers and onions.

Curry: Chana Masala (V, G, D, N)

Soft chickpeas cooked with warm spices and aromatics with tomato, garlic, onion and cilantro. Comes with a side of rice.

Curry: Saag Paneer (G, N)

Paneer cheese in a delicious creamy green sauce. Comes with a side of rice.

Curry: Paneer Tikka Masala (G, N)

Soft and sumptuous grilled paneer in a creamy tomato sauce with lovely, tangy spices. Comes with a side of rice.

Curry: Paneer Korma (G)

Rich and luscious creamy yellow curry made with cashews, almonds, onions and tomatoes

Curry: Butter Chicken (N, G)

Tender and succulent chicken thighs cooked in a sweet and tangy tomato sauce

Curry: Chicken Tikka Masala (G, N)

Boneless chicken in a creamy tomato sauce with lovely, tangy spices. Comes with a side of rice.

Curry: Chicken Korma (G)

Rich and luscious creamy yellow curry made with cashews, almonds, onions and tomatoes

Curry: Chicken Curry (N)

Grilled chicken in a delicious creamy green sauce. Comes with a side of rice.

Curry: Chicken Saag (G, N)

Grilled chicken in a delicious creamy green sauce. Comes with a side of rice.

Curry: Malai Kofta

Potato and Paneer dumplings in a creamy and buttery korma sauce

Curry: Lamb Curry (D,G)

Tender lamb chunks stewed in an aromatic onion and tomato sauce

Chicken Tikka Sandwich (N)

Creamy tomato sauce and boneless chicken with lovely, tangy spices wrapped in a naan, filled with lettuce, lime pickled onions and fresh herbs.

Paneer Tikka Sandwich (N)

Creamy tomato sauce and grilled paneer with lovely, tangy spices wrapped in a naan, filled with lettuce, lime pickled onions and fresh herbs.

Chicken Biryani

Aromatic and flavorful combination of rice and chicken

Lamb Biryani (G)

Aromatic and flavorful combination of tender lamb chunks and basmati rice

Veg Biryani (G)

Aromatic and flavorful combination of rice and veggies

Marinated Chili Kale Salad (V, G, D)

Marinated kale tossed with roasted sweet potatoes, crispy chickpeas, pomegranate seeds, pistachio, chili, cilantro, lime-pickled onion

Beets & Figs Salad (G, N)

Greens tossed with tender beets, goat cheese, figs, oranges, mint, and topped with roasted chipotle pumpkin seeds.

Basmati Rice (V, G, D, N)

Stir fried rice sauteed with vegetables

Gulab Jamun

Rose and cardamom flavored Indian donuts

Saffron & Rose Panna Cotta (G)

A refreshing saffron rose panna c6tta made topped with pomegranate, chia seeds, and pistachios

Chocolate Puffs with Mango Mousse (N)

Chocolate covered pani puri (puffed semolina balls) with creamy, tangy mango mousse

Butterfly Pea Flower Iced Tea (V, G, D, N)

An herbal tea drink with beautiful changing colors.

Mango Lassi (G, N)

A creamy yogurt-based mango shake.

Golden Soda Ginger Ale (V, G, D, N)

Spicy and sweet: turmeric soda with ginger, lime, and black pepper.

Marigold Passionfruit (V, G, D, N)

Passionfruit, pineapple, mint, lime, and ginger.